GLUTEN FREE SEED CRACKERS

Clean grain free crackers for any dip, sauce, grazing table or snack throughout the week! The best part is you can buy the ingredients once and make a new batch each week.

What you’ll need:

-1/2 cup flax seeds

-1 Tablespoon of arrowroot powder

-3 Tablespoons white sesame seeds

-3 Tablespoons hulled pepitas

-1 cup boiling water

-Flaky sea salt

-Garlic Powder

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How you’ll make it:

Preheat oven to 325. In  a large bowl mix all the ingredients together & set aside for 10-15 minutes to firm the seeds up. Lay out parchment paper, then pour the seed mixture on top of it, layer with more parchment paper on top. Roll the mixture thin across the sheet until completely even. Place on a baking sheet & peel off the top paper. Top of salt and bake for 45-50 minutes until the bottom is dried out. Let it cool on the counter and once cooled break it into cracker pieces, I love to dip mine in  hummus or pimento cheese!